

The commercial processing of split pulses frequently sacrifices nutritional balance for cosmetic uniformity. Mass-market moong chilka is commonly run through heavy mechanical polishing drums using mineral oils, silicone sprays, or paraffin wax to achieve a bright, glossy appearance. Furthermore, to make older crops look fresh, factories sometimes apply synthetic green dye treatments. These aggressive processes strip away the delicate water-soluble B-vitamins from the husk and leave behind harmful chemical residues. Anvipa firmly rejects these practices.
Our Moong Dal Chilka is a testament to traditional, slow food processing and agricultural care. The journey begins by sourcing whole green gram directly from heritage farmers who practice sustainable agriculture, strictly avoiding any synthetic chemical fertilizers or toxic pesticides. After harvesting, the seeds are split gently using cold mechanical grading methods that leave the nutrient-dense green skin securely attached to the split yellow cotyledon. No synthetic chemical clearing washes or artificial polishing agents are used at any stage. This minimal approach guarantees the pulse’s natural dietary fiber, iron, and potassium remain intact, bringing clean, unadulterated nutrition straight to your kitchen.
Typical Nutritional Values per 100g Serving
• Energy: 348 kcal
• Total Carbohydrates: 59.0g (Complex plant carbohydrates carrying active phytonutrients)
• Protein: 24.0g (Clean, easily digestible source of plant-based proteins)
• Dietary Fiber: 16.3g (High natural dietary fiber from the intact green skin)
• Total Fats: 1.2g (Native essential fatty acids preserved via cold-processing)
• Key Minerals: High in natural Iron, Potassium, Magnesium, and Calcium.
• Dietary Specifications: 100% Vegan, Naturally Gluten-Free, Non-GMO, Unpolished Husk Grade.
Sole Ingredient: 100% Pure, Unpolished Split Green Gram with Husk (Moong Chilka).
What We Leave Out:
o ❌ ZERO Mineral Oil, Silicone, or Paraffin Wax Polishing Agents
o ❌ ZERO Synthetic Green Dyes or Color Enhancing Washes
o ❌ ZERO Post-Harvest Chemical Fumigants or Storage Preservatives
• High-Fiber Digestive Comfort: The retained green husk provides rich dietary fiber, promoting smooth digestion and supporting optimal gut bacterial balance.
• Easy-to-Digest Clean Protein: Offers a highly bioavailable source of plant protein that is exceptionally gentle on the stomach, making it ideal for recovery meals.
• Sustained Energy Delivery: Packed with complex plant carbohydrates that release energy gradually, helping to prevent sudden blood sugar spikes and keep you satisfied.
• 100% Polish-Free Cooking: Free from hidden mineral oils and synthetic waxes, ensuring your cooking water stays pure and chemical-free.
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