

Most commercial broken wheat products are derived from heavily hybridized wheat varieties and processed using high-heat industrial machinery that strips away the grain's protective germ and vital nutrients. At Anvipa, we believe your family deserves food in its most honest, nutrient-dense state.
Our Khapli Daliya is crafted exclusively from pristine, ancient Emmer wheat heirloom grains. Grown naturally without synthetic fertilizers or chemical pesticides, these hardy, non-hybrid grains undergo our careful cleaning process before being coarsely cracked into the perfect daliya texture. Because we bypass industrial refining, the vital wheat germ—the heart of the grain’s nutritional value—and its rich natural oils remain fully intact.
The resulting cracked grain boasts a beautiful, rustic texture and a deeply comforting, nutty aroma when cooked. Whether prepared as a savory vegetable daliya for lunch or a sweet milk porridge for breakfast, this ancient grain staple offers a magnificent balance of traditional culinary satisfaction and modern metabolic health.
Typical nutritional values per 100g serving:
Energy: 341 kcal
Protein: 12.5g (High-quality, bioavailable plant protein supporting tissue repair)
Total Carbohydrates: 70.8g (Sustained-release complex carbohydrates for stable energy)
Dietary Fiber: 10.2g (Abundant natural fiber essential for optimal gut function and satiety)
Total Fats: 1.6g (Preserved, unrefined natural oils from the whole wheat germ)
Key Micronutrients: Remarkably rich in Iron, Magnesium, Zinc, and vital B-Complex vitamins (Folate, Thiamin, and Niacin).
Dietary Specifications: 100% Vegan, Ancient Heirloom Grain, Low Glycemic Index (GI), Diabetic-Friendly.
At Anvipa, absolute transparency is our baseline promise. Our labels are entirely clean, reflecting our commitment to natural, unadulterated food.
Sole Ingredient: 100% Pure, Naturally Grown Ancient Emmer Wheat (Khapli) Cracked Grains.
What We Leave Out:
❌ ZERO Synthetic Preservatives or Fumigants
❌ ZERO Artificial Coloring or Bleaches
❌ ZERO Chemical Polishing Agents
❌ ZERO Added Starches or Extraneous Grain Fillers
Gentle and Light on the Stomach: Unlike modern hybrid wheat, ancient Khapli wheat possesses a fragile, primitive gluten structure. This allows the human digestive tract to break it down effortlessly, helping you avoid post-meal bloating, gas, and sluggishness.
Long-Lasting Energy & Sugar Control: Featuring a low glycemic index, Khapli Daliya digests gradually, ensuring a steady, prolonged release of glucose into the bloodstream. This effectively prevents dangerous insulin spikes, making it an ideal choice for diabetic management.
Excellent Weight and Heart Support: The dense concentration of natural dietary fiber expands in the stomach to promote lasting satiety, curbing unhealthy snack cravings while actively supporting healthy cholesterol levels and cardiovascular function.
Nourishing for Expectant & Postpartum Mothers: Rich in natural iron, magnesium, and folates, this easily digestible, ancient breakfast food provides excellent daily nutrition tailored for prenatal care, postpartum recovery, and lactation support.
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